Search Results for 'Extra oil olive thanksgiving'
showing 101 - 120 of 1000
High Fiber Granolaagave/ honey/ raw sugar, 3 tablespoons extra virgin olive oil, 1 cup apple or orange juice |
Meera Nalavadi
Mar 2013 Intermediate |
1 vote
4755 views
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Seafood Medley with Tomato-Butter Sauce and Soft Polentalb dry-packed sea scallops, 1 tablespoon extra virgin olive oil, 1/2 cup onion, chopped, 6 |
Ron Bouchard
Aug 2015 Intermediate |
1 vote
4079 views
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Chicken with Caramelized Bacon, Onion and Vino Cotto Topping (Pollo Speciale)Chicken, ingredients: 4-6 tablespoons extra virgin olive oil, 1/2 vidalia onion (chopped |
Deena Montillo
Jan 2011 Intermediate |
2 votes
2601 views
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Winter Chicken Stewonion, 4 cloves garlic, 2 Tb extra virgin olive oil, 28 ounces diced tomatoes, 4 carrots |
Conni @MrsMamaHen
Oct 2012 Advanced |
1 vote
3249 views
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Spaghetti Vongole (Pasta with Clams)salt, freshly ground black pepper, extra virgin olive oil, 1-2 dried chillies, cook method |
ShaleeDP
Jan 2013 Intermediate |
1 vote
2335 views
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Tuscan inspired skillet potatoes, brussels sprouts and cranberry beansof red chilli flakes, •2 tbsp extra virgin olive oil, •Salt and black pepper to taste |
Meera Nalavadi
Feb 2013 Intermediate |
1 vote
4555 views
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Falafel Saladrinsed well, 3 tbsp flour, 1 tbsp extra virgin olive oil, ½ tbsp cumin, 3 garlic cloves, 4 |
Food Wine Thyme
Mar 2013 Advanced |
1 vote
3437 views
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Broccoli with Feta Cheese Saladapprox. 1lb), 2 tablespoons extra virgin olive oil, 2 tablespoons wine vinegar, 2 |
ShaleeDP
Dec 2013 Intermediate |
2 votes
2173 views
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Maple Roasted Butternut Squash1/4 cup maple syrup, 3 tablespoons extra light olive oil, 1/2 teaspoon salt, 1/2 teaspoon |
ShaleeDP
Jul 2015 Intermediate |
2 votes
2082 views
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Callosbilbao sausages, sliced diagonally, ¼ cup extra virgin olive oil, 1½ cups Tomato sauce, 1 |
ShaleeDP
Mar 2013 Intermediate |
1 vote
1954 views
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Cauliflower and Baby Greens Salad Pizzamicrogreens, ½ cup green olives, 1 tbsp extra virgin olive oil, 2 tbsp balsamic vinegar |
Meera Nalavadi
May 2013 Intermediate |
1 vote
3167 views
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Pappardelle Bolognese1 Tbsp olive oil, , For the Bolognese:, , 1/4 cup extra virgin olive oil, 1 medium onion |
Lacy DeVeney
Oct 2015 Professional |
1 vote
2623 views
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Mediterranean Bean Dipsalt and pepper to taste, , garnish extra oil and paprika, cuisine: American, course |
myra byanka
Nov 2014 Professional |
1 vote
4240 views
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Spinach beet Salad with Strawberry vinaigrettehoney or agave nectar, 2 tablespoon extra virgin olive oil, 4 table spoons white balsamic |
Meera Nalavadi
Mar 2013 Intermediate |
1 vote
4173 views
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Cherry Wood Smoked Rainbow Trout With Peach RelishPeach/fruit relish:, 1/8 cup extra virgin olive oil, 1 1/2 Tbs Peach Balsamic vinegar |
Bob Vincent
Jun 2014 Intermediate |
2 votes
2569 views
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Shrimp, Bacon and Garlic Stuffed Twice Baked Potatoesan example), About a quarter cup of extra virgin olive oil ("EVOO"), , For the green chili |
Unknown Chef
Jan 2015 Intermediate |
1 vote
3030 views
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Frito Pie - SouthwesternI bought canned while shopping.), 1 tbs extra virgin olive oil, 2 tsp of Cumin, 3 tsp of |
Unknown Chef
Jan 2016 Intermediate |
1 vote
2315 views
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Easy Homemade Greek Pita Pocket Bread1 tsp sugar, 1 tbsp extra virgin olive oil + extra for coating, 1.5 tsp salt, cuisine |
thecurrymommy
Feb 2021 Intermediate |
1 vote
155 views
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Somewhere over the rainbow....pasta 3/4 lb, 1 cup of EVOO extra virgin olive oil, 1 Head garlic top chopped off about 1 |
Shuly Karasin
Jun 2015 Advanced |
1 vote
3347 views
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Tagine of Chicken with Preserved Lemons, Olives & Artichoke Heartsmain ingredient: Chicken, ingredients: 4 Tbs extra virgin olive oil, 2 Tbs Ghee, 2 onions |
Bob Vincent
Apr 2012 Intermediate |
1 vote
3398 views
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