Search Results for 'Italian for 50 persons or more'
showing 81 - 100 of 1000
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Crockpot Chuck Roast Chilior pieces, 3 cloves, chopped garlic, or 1 tsp powdered garlic, 1 or more |
myra byanka
Jan 2016 Professional |
1 vote
4015 views
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«Polpetielli» affogati (Baby Octopus Braised in Tomato Sauce)1/2 lb.) or more best quality canned tomatoes, cuisine: Italian, special category |
Frank Fariello
Sep 2010 Advanced |
5 votes
9399 views
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PARSLEY sun-dried TOMATO PESTO on PASTAroasted chopped almonds or hazelnut, . ' linguini ' pasta (for 2 persons), . 1: Italian |
Foodessa
Apr 2010 Professional |
2 votes
2809 views
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Jerk Porkfresh ginger, 2 tsp salt, 1 tsp sugar (or more for a sweet jerk), 1 tsp pepper, 1/2 tsp |
Andrew
Mar 2008 Beginner |
4 votes
9521 views
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Churrasco Skirt Steak Nachosor another shallow grill friendly dish, Nachos, 3/4 large bag, 1lb skirt steak (or morefor |
Robyn Medlin
Sep 2010 Intermediate |
1 vote
4539 views
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Vegan Roasted Beetroot Dip8 cup cold pressed extra virgin olive oil or more for desired consistency, , 4 tsp finely |
The Blender Girl
Nov 2010 Advanced |
1 vote
4700 views
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Chicken Noodle Soupminced, 6 cups chicken broth (or more as needed for desired consistency), 2 celery ribs |
Salad Foodie
Jan 2019 Professional |
2 votes
2900 views
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Onion Leek Garlic Squash soup gratinsalt (or more to taste), . 6 thick slices of crust bread, cubed and lightly toasted for |
Foodessa
Mar 2012 Professional |
2 votes
4350 views
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Fish with a Lemon Caper Saucewhite fish, such as tilapia or cod., Flour for dredging, 1/4 or more depending on how much |
Kyra Martin
Sep 2013 Professional |
1 vote
2376 views
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Simple Summer Sangriamore eco-friendly., 2 cups of cherry-pomegranate juice, 1/2 cup (or more |
Marci Clark
Jun 2013 Advanced |
1 vote
4640 views
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Chocolate Chili Cookies (Eggless)or more), , 1 tsp vanilla essence, , A pinch of baking soda, , 1 tbsp flour (for dipping |
Navaneetham Krishnan
Jan 2014 Intermediate |
1 vote
5142 views
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Sarson Ka Saag (Punjab special)for tempering, , , , , 11. Desi Ghee or Butter (Makhan) for tempering(Tarka) 100 g or more |
miansari66
Feb 2011 Professional |
1 vote
8725 views
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Tuna with Lemon Cream Sauceteaspoon fresh lemon juice, or more to taste, 1/4lemon or lime wedges for garnish, cuisine |
ShaleeDP
Jan 2014 Intermediate |
1 vote
2559 views
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Angel Hair Pasta with Garlic Herbs and Parmesan8 teaspoon chili pepper flakes (or more to taste), 1/ Boil, cuisine: Italian, course: Main |
RecipesnFood
Jul 2015 Intermediate |
1 vote
3421 views
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Mediterranean SalmonItalian herbs (to your taste choice), , 1ripe avocado diced for topping, , , , Romaine or |
Renee
Aug 2013 Intermediate |
1 vote
5697 views
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Basic Raw Vegan Mayonnaiseraw cashews soaked for 2 hours, 1/ water, 3 Tbsp lemon juice or more to taste, 1 tsp |
The Blender Girl
Nov 2010 Advanced |
1 vote
4054 views
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Basil and Cilantro Pestoor pinenuts, 1/4 cup lemon juice, 1/3 cup olive oil (or more, cuisine: Italian, special |
Jolyma
Apr 2012 Intermediate |
2 votes
5324 views
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Cauliflower Cakepepper flake, or more or less to taste, red pepper (either canned for fresh), chopped, 3 |
Kyra Martin
Feb 2014 Professional |
2 votes
3493 views
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Fresh Kale w/ garlicoil, extra virgin, 4 or more clove fresh garlic, slicedcuisine: Italian, special category |
Evil Fairy
Sep 2013 Advanced |
1 vote
2684 views
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Fresh Corn and Asiago Cheese Bread Puddingteaspoon cayenne (or more), , 1 loaf 6 ounces) Asiago cheese, plus more for top, , ½ cup |
Steve Iler
Sep 2010 Advanced |
1 vote
3887 views
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