Search Results for 'French duck'
showing 81 - 100 of 1000
Kalderatang Itik (Duck Caldereta)recipes is the kalderatang itik or duck calderata. The duck used in this recipe is the |
Manny Montala
Dec 2013 Advanced |
1 vote
658 views
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Chinese steamed and roasted duckinsert into the cavity of the duck. Place the duck on a V-rack in a roasting tin, pour a |
Tim Gutteridge
Mar 2013 Intermediate |
0 votes
441 views
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Just Ducky - Duck Breast Confit with Pomegranate-Studded Greensfē), n. French, from Old French, preparation, in the fat. 7. Place duck in a glass jar or |
Elizabeth
May 2010 Advanced |
1 vote
897 views
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Duck and Artichoke Risotto; the update: ceilingsCondimenti 1 1/2 - 2 cups leftover roast duck 5 large artichoke bottoms 1/2 cup chicken |
Katie Zeller
Jan 2011 Intermediate |
1 vote
612 views
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Duck Breasts with Red Wine Sauce and Duck Fat Fried Fingerlings and Mushroomsof Garde Manger was in French, if I was going For the duck breasts: Score the duck on the |
Monte Mathews
Feb 2014 Intermediate |
1 vote
999 views
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Sliced Duck Breast with Winter Stir-fryarrange the sliced duck on top. Enjoy! Filed under: Mains, duck, duck breast, honey, james |
Giles Lindsay
Dec 2009 Intermediate |
2 votes
523 views
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Daffy Duck is Coming to Dinner.....Cool to lukewarm. 3. Serve the duck carnitas. Remove the duck from the lard. Pull off the |
Beth Anne Leach
Jan 2010 Intermediate |
2 votes
464 views
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Braised Dijon Duckon one duck (approximately 5 lbs.) to serve 4 people. Accompanied by baby French Haricots |
Nick Roche
May 2013 Advanced |
0 votes
311 views
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Roasted Duck Fat Potatoesof time). Like Loading... Tags: cooking, duck, duck fat, food, gluten free, oven, paleo |
Russ Crandall
Oct 2013 Advanced |
1 vote
306 views
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Rosemary-Balsamic Duck Breaststhe pan; set aside for later use. Place the duck back in the pan, flipped so that the meat |
A Couple in the Kitchen
Jan 2011 Intermediate |
1 vote
834 views
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PFB Challenge #5 - Smoked Duck Pizzasyou could say it's a pretty ducking amazing pizza. :) Smoked Duck Pizza Crust: 1 1/2 cups |
Isabelle Boucher
Oct 2010 Advanced |
1 vote
395 views
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Pancetta Cups with Duck Eggs, Mushrooms and Cheeseto the game, I’ve been furiously salting duck breasts and pork belly. The extra fridge in |
Elizabeth
Mar 2011 Advanced |
1 vote
592 views
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Kerala Duck Curry Recipe -Kuttanadan Recipes2 tbsp vinegar and again mix well. Add in the duck meat and mix well for 3 minutes on low |
Nisa Homey
Apr 2015 Intermediate |
1 vote
618 views
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Steak Sandwich with Seared Duck Breastingredients I usually have on hand. I’ve used duck breast for this one but we’ve also had |
Julia Frey
Aug 2013 Advanced |
1 vote
290 views
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Magred de Canard (Duck Breast) and Courgette (Squash) Salad; the updatein order for dinner.... Duck Salad. Duck and Courgette Salad 1 duck breast 2 tbs Balsamic |
Katie Zeller
Jun 2010 Intermediate |
1 vote
757 views
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Duck Piralantime varies depending on the type of duck- tender duck gets cooked by 1 or 2 whistles |
Droolsss
Feb 2013 Intermediate |
0 votes
431 views
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Pan Seared Duck Breast with POM-Thyme Reduction Saucemost anyone can become a master duck chef. You can get duck cooking tips HERE or check out |
Krista
Jan 2010 Intermediate |
1 vote
1031 views
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Roast Duckwill result in a classic roast duck with crisp skin, duck lends itself well to a variety |
kathy vegas
Jul 2013 Advanced |
1 vote
922 views
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Tea-Smoked Duckthis recipe, and this recipe) For the Duck: 1 whole duck (ours was about 5 lbs) 1/4 cup |
Brianna Vereker
Apr 2011 Intermediate |
1 vote
357 views
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Duck Breast with Red Wine Reductionnot to allow the rendered duck fat to burn. 4. Generously season duck on both sides and |
Madison House Chef
Dec 2010 Intermediate |
1 vote
700 views
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