Search Results for 'Velveeta vegetable'
showing 981 - 1000 of 1000
Salmon and Vegetable ChowderSalmon and Vegetable Chowder, main ingredient: Fish, ingredients: 1/2 cup chopped onion |
Salad Foodie
Feb 2021 Professional |
1 vote
386 views
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Middle Eastern Spinach Saladraisins, 2 tbs green onion, sliced, 3 tbs vegetable oil, 2 tbs cider vinegar, 2 tsp curry |
Brett Ede
Jul 2010 Professional |
2 votes
3449 views
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Meatless Monday, Take The Corn Off The Cob!ingredients: 6 ears of corn, 2 Tbs of vegetable oil, 1/2 tsp of cumin seeds, 1/8 |
kathy gori
Jun 2010 Advanced |
1 vote
3327 views
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Cauliflower, Broccoli, Mustard Soup1 liter/ 2 pints vegetable stock, 1 liter/ 2 pints vegetable stock, 1 tbsp wholegrain |
Bob Towlson
Mar 2011 Advanced |
1 vote
1968 views
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Italian Greens - Utica Styletsp. crushed red pepper, ■8 oz. chicken or vegetable broth, ■4 oz. thin sliced hard salami |
Joanne
Sep 2011 Intermediate |
1 vote
6500 views
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Winter Salad of Roasted Vegetables and QuinoaSalad of Roasted Vegetables and Quinoa, main ingredient: Vegetables, ingredients: 2 cups |
Meera Nalavadi
Jan 2013 Intermediate |
1 vote
3151 views
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Potato and Smoked Salmon Breakfast Casseroletablespoons of butter, 2 table spoons of vegetable oil, 1lb of russet potatoes, peeled, 1 |
Lyndsey
Feb 2008 Beginner |
4 votes
15764 views
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Ginger-Hoisin Seared Shrimpwater, 2 scallions sliced thin, 2 Tbsp vegetable oil, 1.5 lbs shrimp (20-25), peeled and |
Nancy Miyasaki
May 2008 Intermediate |
4 votes
8157 views
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Yakatorilow sodium soy sauce, 2 tablespoons vegetable oil, 2 tablespoons lemon juice, 1 tablespoon |
Aspen Lee-Moulden
Jul 2008 Intermediate |
3 votes
7887 views
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Pumpkin Cupcakes with Orange Spiced Cream Cheese Frostingpumpkin puree, 4 large eggs, 1 cup vegetable oil, ¾ cup orange juice, Frosting:, 1 8oz |
Aspen Lee-Moulden
Nov 2008 Intermediate |
3 votes
6741 views
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Orzo with Roasted VegetablesOrzo with Roasted Vegetables, ingredients: small eggplant, peeled and 3/4-inch diced , 1 |
Aspen Lee-Moulden
May 2009 Intermediate |
3 votes
5689 views
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YUMMY PEANUT BUTTER BREADpeanut butter, OR smooth peanut butter, 1 Tablespoon vegetable oil, 1 x egg, 3 cup bread |
brian b.
Feb 2010 Intermediate |
2 votes
4010 views
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Pear-Pecan Bread1 t. salt, 1 T. ground cinnamon, 3/4 c. vegetable oil, 3 eggs, 2 c. sugar, 2 c. pear |
Kevin Olomon
Mar 2010 Professional |
2 votes
2501 views
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Red Enchiladas with Cream Cheese and Pecan FillingMonterey Jack cheese, 12 corn tortillas, Vegetable oil, , RED CHILI SAUCE WITH CREAM |
Marlin Rinehart
Mar 2010 Intermediate |
2 votes
6162 views
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Kheema LajawabCilantro 1 cup (shredded finely), Olive oil/sunflower/vegetable oil 2 tbspn, Salt to taste |
Chetana Suvarna Ganatra
Jul 2010 Professional |
2 votes
3679 views
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la style grille vegetable salad with chicken & shrimpla style grille vegetable salad with chicken & shrimp, main ingredient: Chicken |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
2 votes
2883 views
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Elbows and Broth aka I Don't Feel Good Soupfeeling), 1 14.5 oz. can of College Inn vegetable broth, 1 carrot thinly sliced in rounds |
Michelle
Nov 2010 Intermediate |
2 votes
2501 views
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Spiced pork medallions with cranberries2/3 cup broth from ½ beef or vegetable cube, cuisine: Middle eastern, course: Main dish |
Easy Cook - Laka kuharica
Feb 2011 Intermediate |
2 votes
3322 views
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Strombolidegrees F), , 2 tablespoons olive or vegetable oil, , Cornmeal, , Stromboli:, , 1/2 pound |
Jennifer Sikora
Jun 2011 Advanced |
2 votes
4978 views
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Fried Coconut Shrimp!!!1 ½ cups instant potatoes, 2 cloves garlic, Vegetable oil for frying, cook method: Fry |
Catherine Pappas
Oct 2011 Intermediate |
2 votes
3205 views
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