Search Results for 'Australian oil'
showing 61 - 79 of 1000
Cuban-style Steaks in Garlic-Lime Marinadeto simulate the sour orange juice), 2 Tbsp olive oil, For the steaks, 4 (6-8 ounce) beef |
John Spottiswood
Oct 2012 Advanced |
5 votes
58860 views
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Longganisa (Filipino-style sausage)1/3 cup cider vinegar, 1 tbsp. sugar, Canola oil, cook method: Stir fry, cuisine: Filipino |
ShaleeDP
Jan 2013 Intermediate |
2 votes
54846 views
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Pangat na Sapsapground black pepper, 1 tsp. cooking oil, cook method: Stew, cuisine: Filipino, course |
ShaleeDP
May 2014 Intermediate |
1 vote
18978 views
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Pancit Bihon Guisado with Atay-Balunbalunanbunch kinchay, sliced thinly, 4 tablespoon canola oil, 1/2 cup soy sauce, Salt and pepper |
ShaleeDP
Mar 2016 Intermediate |
1 vote
9806 views
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Salmorejo Soupsalt & pepper, 3/4 cup extra-virgin olive oil, 3 large eggs, CHORIZO:, 8 ounces ground |
YepRecipes
Oct 2021 Intermediate |
1 vote | |
Pritong Tawilis (Fried Tawilis)1 cup water, salt & pepper, Canola oil for deep frying, For the dip:, vinegar, chopped |
ShaleeDP
Jul 2013 Intermediate |
1 vote
22609 views
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Bottom Round Roast Beef1 tsp. paprika, , 2 tbs. olive oil, cuisine: American, course: Appetizers & snacks |
Catherine Pappas
May 2014 Intermediate |
4 votes
36644 views
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Bobby Lovera's BBQ Spare Ribshalf of the rub seasoning, 1/4 t. Vegetable Oil (to make the spice stick to the sugar |
Bobby Lovera
Jul 2013 Professional |
4 votes
21605 views
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Australian BarramundiAustralian Barramundi, main ingredient: , juiced, 1 Tsp olive oil, 1/2 tsp Tabasco sauce |
Kate van Hilst
Jul 2011 Intermediate |
1 vote
5717 views
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WaffleAll-purpose flour, 1 ¾ cup Milk, ½ cup Vegetable oil, 1 tbsp White Sugar, 4 tsp Baking |
MyWeekend Plan
Sep 2021 Intermediate |
2 votes | |
Cauliflower & Potatoes ~ Indian style2 potatoes, peeled, washed and cubed, 1 T oil (olive, grapeseed or vegetable), 1 tsp cumin |
Amos Miller
Jan 2012 Professional |
8 votes
21525 views
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Chicharon Bulaklak (Fried Pork Mesentery)tbsp vinegar, 2 cups water, 3 cups Canola oil, cook method: Fry, cuisine: Filipino, course |
ShaleeDP
May 2013 Intermediate |
3 votes
26529 views
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Tinolang Manok with Luyang Dilawsalt and pepper to taste, 2 tsp Canola oil, 1 Chicken cubes (optional), 3 cups water (add |
ShaleeDP
Jan 2016 Intermediate |
2 votes
10845 views
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Best Ever Brownies4 oz semi sweet chocolate squares, 2/3 cup oil, 4 eggs, 2 cups white granulated sugar, 1 |
Kelly Christensen
Mar 2012 Intermediate |
6 votes
28915 views
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Senegalese Fish Yassajuice, 2 Tbsp vegetable oil, FOR THE SAUCE, 1/4 cup vegetable oil, 1 heaping tsp paprika |
John Spottiswood
May 2013 Advanced |
4 votes
7470 views
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Pinoy Okoy1 1/4 cups water, 2 cups cooking oil, cuisine: Filipino, course: Appetizers & snacks, type |
John Spottiswood
Feb 2013 Advanced |
5 votes
28009 views
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Fantastic Philly Hoagie Dipmore if too dry, 1-2 tbsp good olive oil, 1-2 tsp red wine vinegar (more or less |
Denise Sherin
Mar 2014 Advanced |
1 vote
18644 views
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Isdang Pinangat sa Kamatisand pepper to taste, spring onion, Canola oil, cuisine: Filipino, course: Main dish, type |
ShaleeDP
Aug 2014 Intermediate |
1 vote
6922 views
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Beef Chow Funrice noodles, 1 TBSP plus 1 TBSP peanut oil, 2 tsp freshly minced ginger, 3 medium garlic |
YepRecipes
Oct 2021 Intermediate |
1 vote |