Search Results for 'Basic fat burning soup'
showing 41 - 60 of 1000
Miso Soupspecial category: Low fat, course: Soups, stews & chilis, type of dish: Dry soup mixes |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
2373 views
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Sweet Potato SoupAmerican, special category: Low fat, course: Soups, stews & chilis, type of dish: Soups |
Chelly
Dec 2011 Intermediate |
1 vote
2323 views
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Oyakodon: Basic RecipeBasic Recipe, ingredients: Rice, Steam final touch., , Stock soup/sauce:, You may use |
Robert-Gilles Martineau
Feb 2010 Advanced |
1 vote
1969 views
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Slow Cooker Chicken Taco Souptexture of the soup), , 5-8 - cloves offat free/low fat cheese and sour cream, reduced fat |
Amanda Miller
Apr 2011 Intermediate |
2 votes
7785 views
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Brown Cabbage SoupSoup, ingredients: Soup bone, 3 to 4 pounds, , chopped, 1 tablespoon fat or cooking oil |
Judit Hogya Demcsak
Jan 2012 Intermediate |
1 vote
1388 views
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Light Cheddar Cheese and Broccoli SoupBroccoli Soup, ingredients: 1 quart low minced, 1 cup low fat buttermilk, 1 tablespoon |
Kristi Rimkus
Mar 2010 Intermediate |
2 votes
2280 views
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Ice strawberry and red pepper gazpacho soupItalian, special category: Low fat, course: Soups, stews & chilis, type of dish: Soups |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
3949 views
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Basic Noodle Bake, Additions WelcomedBasic Noodle Bake, Additions Welcomed, a can of cream of something soup, and coipe of cans |
myra byanka
Jul 2012 Professional |
1 vote
2560 views
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Sugar Pumpkin Curry Cream Soupadd a T of chicken fat), 1 T + 1 tsp curry powder Gluten free, course: Soups, stews |
Amos Miller
Feb 2011 Professional |
2 votes
4384 views
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Cream of Pumpkin Soup copyright 2011 art of living,PrimaMedia,Inc/Maria Liberaticream (or substitute fat free half and halftaste, cuisine: Italian, course: Soups, stews |
maria liberati
Feb 2011 Professional |
2 votes
1557 views
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Alfredo SauceMushroom Soup, cook method: Slow cook, cuisine: European, special category: Low fat |
J. Gino Genovesi
Apr 2014 Professional |
1 vote
4166 views
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Basic Quiche by RR1 basic pie crust, store-bought is fine, kind, but the higher fat the better), 2/3 cup |
ShaleeDP
Nov 2015 Intermediate |
1 vote
1257 views
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Chicken Sausage, Sweet Potato and Kale Soupolive oil, 64 oz fat free low sodium chickencuisine: American, course: Soups, stews |
Kristy Brazelton
Oct 2011 Intermediate |
1 vote
3935 views
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Trish's Artichoke Chickenfat-free sour cream, 1 can reduced fat cream of chicken soup, 1 can artichoke hearts, 6 |
Karen Robertson Hutchins
Oct 2013 Advanced |
1 vote
2125 views
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Roasted Butternut Squash SoupAmerican, special category: Low fat, course: Soups, stews & chilis, type of dish: Soups |
The Enthusiastic Eater
Dec 2009 Intermediate |
1 vote
4578 views
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Coriander Spiced Carrot & Sweet Potato SoupAmerican, special category: Low fat, course: Soups, stews & chilis, type of dish: Soups |
Cindy McNamara
Feb 2012 Advanced |
1 vote
2435 views
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Creamed Chicken10 oz. cream of mushroom soup, 1/3 cup chopped, special category: Low fat, course: Main |
J. Gino Genovesi
Jun 2013 Professional |
1 vote
4412 views
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Whole meal soupAmerican, special category: Low fat, course: Soups, stews & chilis, type of dish: Soups |
april Hauser
Jul 2010 Intermediate |
1 vote
3334 views
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Mexican Chicken Soupcuisine: Mexican, special category: Low fat, course: Soups, stews & chilis, type of dish |
Mellie Duffy
Apr 2013 Intermediate |
1 vote
2550 views
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Butternut Squash SoupChicken Stock (Kitchen Basic's is my favorite),: Non-dairy, course: Soups, stews & chilis |
Jessica Roberts
Jan 2012 Intermediate |
1 vote
6318 views
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