Basic Noodle Bake, Additions Welcomed Recipe

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1 vote | 2560 views

Yummy comfort food casserole to which you can add what you'd like, e.g., early peas, broccoli, tuna, ham bits, chopped bacon, etc.

I love the basic recipe with meat loaf and green beans.

Prep time:
Cook time:
Servings: 6
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Ingredients

Cost per serving $0.30 view details
  • 12 oz. package "No Yolk" wide noodles, Skinner Dumplings, or other noodles
  • tsp. oil
  • 1/2 tsp. salt
  • 1 cup each: sour cream, small curd cottage cheese, shredded Provolone or Italian cheese blend (divided), 4 oz. soft cream cheese
  • 1 tbs. scallions, chopped
  • 2 tbs. melted butter
  • 1/2 tsp.salt
  • 1/2 tsp.garlic powder
  • 1 tsp. chopped parsley
  • dash Wocestershire
  • topping: paprika, or crushed potato chips
  • note: add a can of cream of something soup, and coipe of cans of water packed tune, chopped ham, chicken, or turkey.

Directions

  1. Heat oven to 350 F.
  2. Cook noodles according to package directions for "al dente" in salted water with the oil.
  3. Drain, rinse with cold water.
  4. Toss with melted butter and salt.
  5. In a bowl, mix other ingredients together, holding back 1/2 of the shredded cheese.
  6. Pour in a 2 qt. baking dish, top with rest of cheese and paprika.
  7. Cover and bake 20 minutes.
  8. Uncover and bake another 5 minutes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 92g
Recipe makes 6 servings
Calories 210  
Calories from Fat 159 76%
Total Fat 18.08g 23%
Saturated Fat 10.7g 43%
Trans Fat 0.02g  
Cholesterol 47mg 16%
Sodium 718mg 30%
Potassium 125mg 4%
Total Carbs 3.44g 1%
Dietary Fiber 0.1g 0%
Sugars 2.0g 1%
Protein 9.02g 14%
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Comments

  • Claudia lamascolo
    July 11, 2012
    Wish I had some of this right now YUM!
    1 reply
    • myra byanka
      July 11, 2012
      Hi Claudia,

      If I make this, I have to invite friends to eat most of it, or I will.

      Noodles are just wonderful comfort food.

      Myra

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