Search Results for 'Bottom round beef roast'
showing 221 - 240 of 1000

Chile & Lime Tri-Tip Beef Roast perfect doneness for a juicy, meaty beef tri-tip. As the beef roasts, it forms a delicious	kathy vegas Aug 2011 Advanced	1 vote 398 views
Stir Fried Beef with Peppers, Mushrooms, Eggplant and Nam Prik Pao; Review of Everyday Thai Cooking salt, divided 1 lb boneless sirloin or top round beef, thinly sliced against the grain ½ t	Laura Tabacca Oct 2013 Advanced	1 vote 630 views
Beef Vegetable Soup we either had chicken or beef roast, with the occasional pork roast thrown in, just to be	Katie Zeller Feb 2014 Intermediate	1 vote 1340 views

Monthly Sam's Run---February tip beef roast $9.83 5.92 lbs ground chuck $11.72 (manager's markdown) 4.00 lbs beef stew	Sonshine Feb 2010 Intermediate	1 vote 546 views
Balsamic Roast Chicken with Red Onion Sauce chop an onion and spread it around the bottom of a roasting dish. (I just used my Pyrex	Krista Jan 2011 Intermediate	1 vote 1353 views
Marinated Prime Rib Roast Prime Rib Roast, main ingredient: Beef, ingredients: 1(8 pound) prime rib roast, 3\4	Connie Mcmillan Oct 2008 Intermediate	115 votes 89 reviews 11 comments 54989 views
Baked Zitti 1 pound lean ground beef (ground chuck or ground round), 1/2 cup chopped onion	ShaleeDP May 2014 Intermediate	2 votes 1 review 1 comment 7734 views
Bavarian Pot Roast Bavarian Pot Roast, ingredients: 6 lb Beef round bottom round roast, 2 Tbsp. Cooking fat	Global Cookbook Jul 2009 Advanced	0 votes 1877 views
Marinated Beef Roast Beef Roast, ingredients: 5 to 6 pound top or possibly bottom round rolled beef roast	CookEatShare Cookbook Dec 2008 Advanced	0 votes 790 views
Beef And Barley Salad Beef And Barley Salad, ingredients: 1 c. Cooked Barley, 1/4 lb Roasted Beef Bottom Round	Global Cookbook Jul 2009 Advanced	0 votes 1596 views
Make Ahead Pot Roast Make Ahead Pot Roast, ingredients: 4 x -5 lbs. bottom round of beef, 5 Tbsp. flour, 1/3 c	Global Cookbook Feb 2010 Advanced	0 votes 2420 views
Cacoila (Portuguese) bottom round beef, cut into 2 to 3-inches pcs or possibly, 5 lb , 2-inch thick chuck roast	Global Cookbook Aug 2009 Advanced	0 votes 1775 views
Beef Stew With Parsnips, Shallots And Rosemary Beef Stew With Parsnips, Shallots And Rosemary, ingredients: 6 lb beef bottom round fat	Global Cookbook Jul 2009 Advanced	0 votes 2013 views
Braised Beef Roast And Vegetables Beef Roast And Vegetables, ingredients: 3 Tbsp. Vegetable Oil, 4 1/2 lb Beef Eye of Round	Global Cookbook Jul 2009 Advanced	0 votes 2136 views
Barbecued Beef And Bean Soup Servings: Serves 8, 2 lb beef sirloin or possibly round tip roast, cut into 1/2 inch	Global Cookbook Jun 2009 Advanced	0 votes 2211 views
Aromatic Beef (Cold) Aromatic Beef (Cold), ingredients: 2 lb Beef bottom round, fat trimmed Oil, 4 ounce Soy	Global Cookbook Jun 2009 Advanced	0 votes 1029 views
Beef And Beer Stew With Root Vegetables ingredients: 2 lb Beef stew meat (chuck, shoulder or possibly bottom round), 2 x Bay	Global Cookbook Jul 2009 Advanced	0 votes 2525 views
Beef And Broccoli Stir Fry 1 Tbsp. cornstarch, 1 lb beef top or possibly bottom round steak cut into 1/4" julienne	Global Cookbook Jul 2009 Advanced	0 votes 2090 views
Beer And Beef Stew And Beef Stew, ingredients: 2 lb beef stew meat, chuck, shoulder, or possibly bottom round	Global Cookbook Jul 2009 Advanced	0 votes 2419 views
Canadian Beef Stew Canadian Beef Stew, ingredients: 1 lb boneless bottom round steak, 1 tsp flour, 1 tsp	Global Cookbook Aug 2009 Advanced	0 votes 844 views