Search Results for 'Iranian appetizer'
showing 181 - 199 of 1000

Arroz con Azafran (Saffron Rice) optional: 1/2 cup frozen peas, cuisine: Latin american, course: Appetizers & snacks	myra byanka Jul 2012 Professional	1 vote 1 comment 34124 views
Cowboy Caviar Mexican, special category: Vegan, course: Appetizers & snacks, type of dish: Salsas	Lynn Yamamoto Jun 2008 Beginner	107 votes 44 reviews 13 comments 193779 views
Salmorejo Soup tsp garlic powder, 1/2 tsp salt, cuisine: American, course: Appetizers & snacks	YepRecipes Oct 2021 Intermediate	1 vote

Spicy Shrimp on Spinach French, special category: Pescetarian, course: Appetizers & snacks, type of dish: Seafood	John Spottiswood Aug 2011 Advanced	6 votes 5 reviews 3 comments 10994 views
Tuna patties (Portuguese “pataniscas”) cook method: Fry, cuisine: Portuguese, course: Appetizers & snacks, type of dish: Finger	nazevedo Feb 2008 Intermediate	6 votes 2 reviews 1 comment 22641 views
chicken nachos cook method: Bake, cuisine: Mexican, course: Appetizers & snacks, type of dish: Finger	dp Dec 2009 Professional	13 votes 4 reviews 1 comment 92217 views
Easy Baked Chicken Cordon Bleu (Nuwave Ovens) cook method: Other, cuisine: Italian, course: Appetizers & snacks, type of dish: Poultry	Wendy Jarvis Dec 2009 Intermediate	7 votes 2 reviews 1 comment 43310 views
Bottom Round Roast Beef 1 tsp. paprika, , 2 tbs. olive oil, cuisine: American, course: Appetizers & snacks	Catherine Pappas May 2014 Intermediate	4 votes 1 comment 36644 views
Bobby Lovera's BBQ Spare Ribs natural colored juice, cook method: Grill, cuisine: American, course: Appetizers & snacks	Bobby Lovera Jul 2013 Professional	4 votes 4 reviews 3 comments 21605 views
Filipino Hotcake (Pancake) or oil, dash of yellow food color, cuisine: Filipino, course: Appetizers & snacks	MARIA LOURDES V. LIPARDO-AYUB Dec 2018 Advanced	1 vote 1 review 16257 views
CHA SIU BAO - STEAMED BBQ PORK BUNS cook method: Steam, cuisine: Chinese, course: Appetizers & snacks, type of dish: Finger	Linda Tay Esposito Jul 2008 Professional	9 votes 5 reviews 7 comments 93458 views
Roasted pig's snouts and ears Lots of garlic, Salt., cook method: Roast, cuisine: Dominican, course: Appetizers & snacks	Arturo Féliz-Camilo Apr 2012 Professional	1 vote 2 comments 24735 views
Chicharon Bulaklak (Fried Pork Mesentery) cook method: Fry, cuisine: Filipino, course: Appetizers & snacks, type of dish: Finger	ShaleeDP May 2013 Intermediate	3 votes 26529 views
Crockpot Italian Beef for Sandwiches cheese slices, mayo or use au jus, cuisine: American, course: Appetizers & snacks	myra byanka Jul 2013 Professional	8 votes 4 reviews 1 comment 14039 views
Slow-cooked Drunken Cornish Hen pepper to taste, , 1 fresh sprigs rosemary, cuisine: American, course: Appetizers & snacks	Rene Astudillo Nov 2014 Intermediate	1 vote 3001 views
LIPARDO'S PUTO SECO 2 teaspoon baking powder, 1 dash salt, cuisine: Filipino, course: Appetizers & snacks	MARIA LOURDES V. LIPARDO-AYUB Nov 2012 Advanced	2 votes 2 reviews 19337 views
Pinoy Okoy 2 cups cooking oil, cuisine: Filipino, course: Appetizers & snacks, type of dish: Finger	John Spottiswood Feb 2013 Advanced	5 votes 1 review 28009 views
Italian Christmas Eve and Christmas Day Menu Coffees, Italian Specialties, Sauces, Meats, cuisine: Italian, course: Appetizers & snacks	Claudia lamascolo Dec 2011 Professional	1 vote 9213 views
Fantastic Philly Hoagie Dip method: Freeze/chill, cuisine: American, course: Appetizers & snacks, type of dish: Dips	Denise Sherin Mar 2014 Advanced	1 vote 18644 views