Orange Gumdrop Cake With Icing Recipe

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Servings: 1

Ingredients

Directions

  1. Cream butter and sugar. Add in Large eggs and Beat well. Add in 1 c. of buttermilk. Add in soda to other 1/2 c. buttermilk. Add in to mix. Combine dry ingredients. Add in to mix. Add in cut up orange slices and nuts. Blend with other ingredients.
  2. Grease and flour tube pan. Bake 2 1/2 hrs at 275 degrees.
  3. Icing: Combine orange juice and brown sugar. Let stand wile the cake bakes and pour on the cake while still warm.
  4. Rita Says:This recipe is a cake which I always bake at Christmas, my family enjoys it very much

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