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Add a photoTruly an all time favorite; Tradition with a twist-you'll love it. Add some ice cream and its just perfect. Serve warm.
Ingredients
- 9" Deep Dish frozen Pie Crust
- 8 Apples (Of you Choice)
- one tablespoon Cinnamon
- Dash of allspice
- a few dashes of nutmeg
- 1/2 cup Pure Apple Juice
Directions
- Pre Heat Oven 400 F pop in thawed pie crust (prick bottom a few times with a fork) bake 6 minutes, remove from oven.
- In a saute pan add apple juice and peeled and sliced apples, cinnamon, allspice, nutmeg cook until apples are just tender
- Transfer into pie shell, I make a quick dough for the top that I then slit and peel back to expose center of the pie (after filling)
- Reduce Oven Temp to 350 F and using a non stick baking sheet pan
- add filled pie in the center and bake @ 350 F for 30 minutes
- Slice and serve with some vanilla ice cream
- Scrumptious!
- Enjoy.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 201g | |
| Recipe makes 8 servings | |
| Calories 194 | |
| Calories from Fat 53 | 27% |
| Total Fat 5.95g | 7% |
| Saturated Fat 1.82g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 91mg | 4% |
| Potassium 217mg | 6% |
| Total Carbs 35.72g | 10% |
| Dietary Fiber 5.0g | 17% |
| Sugars 18.53g | 12% |
| Protein 1.82g | 3% |
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