- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Healthy/Special
- Cook Method
- Holiday/Occasion
- Calories
- Cost per Serving
Winter recipes with 400 or fewer calories costing more than $3 per serving added by professional chefs
All recipes » Winter » 400 or fewer calories
CEVICHE! ~ Costa Rican StyleMy buddy, Ed, of Puerto Rican descent, spent his time in the Air Force in Central and South America. Ed's favorite dish: ceviche! He tells endless… |
Amos Miller
Jan 2012 Professional |
7 votes
113597 views
|
|
Chicken Teriyaki Stir FryThis recipe was featured in "30 Minute Meals" (Rachael Ray Magazine 6/15) and we agreed it's a keeper. I didn't meet the half hour timeline though,… |
Salad Foodie
Sep 2015 Professional |
1 vote
6300 views
|
|
Mexican Pozole I (Posole)A hominy stew with pork or chicken, this soup can usually be found where Mexican food is popular. Has a nice “heat” to it, and as with most stews,… |
Salad Foodie
Feb 2014 Professional |
1 vote
6987 views
|
|
Capicola Spinach PieSpicy hot ham in a spinach pie, almost like quiche but Italian style |
Claudia lamascolo
Mar 2014 Professional |
1 vote
3301 views
|
|
Classic Beef BourguignonCubes of beef stewed in a red wine sauce - magnifique! Hearty and flavorful, this can be made in a Dutch oven or crock pot. See link for Crock pot… |
Salad Foodie
Sep 2014 Professional |
1 vote
6016 views
|
|
Chow-Chow RelishFall's green tomatoes are a perfect base for a batch of chow-chow. This pickled relish or condiment is lip-smacking good on hotdogs, hamburgers,… |
Salad Foodie
Oct 2014 Professional |
1 vote
7097 views
|
|
Corned Beef and Vegetable SoupFor a change from sandwiches, use the last gasp of the corned beef to make soup! The leftover broth from simmering the meat forms the base of the… |
Salad Foodie
Mar 2013 Professional |
1 vote
3875 views
|
|
Low Calorie and Delish, Coq au VinThis is a wonderful low calorie and low fat version of the French classic chicken dish. The French… |
Skinny Kitchen with Nancy Fox
Jul 2013 Professional |
1 vote
2435 views
|
|
Shrimp and Spinach Saute' RecipeA great wine sauce with shrimp and spinach. Great over pasta, rice, or even a baked potato.. |
Claudia lamascolo
Apr 2014 Professional |
2 votes
3970 views
|
|
Low Calorie, Quick and Delish, Coq au VinThis is a wonderful low calorie and low fat version of the French classic. It’s so easy and straightforward.… |
Skinny Kitchen with Nancy Fox
Oct 2011 Professional |
1 vote
3730 views
|
|
Mexican Pozole II (Posole)This is the second installment on my mission to try different methods of making pozole. It has similar ingredients as the first one I posted (see… |
Salad Foodie
Mar 2014 Professional |
1 vote
3095 views
|
|
Corn Chowder with Crab
|
Chef Smith
Feb 2011 Professional |
1 vote
2608 views
|
|
Pineapple Pecan BreadPineapple Pecan quick bread, perfect for the holidays, gifts and travels well. |
Claudia lamascolo
Oct 2014 Professional |
1 vote
2425 views
|
|
Corn Chowder with CrabYou can choose to leave the crab out if you want |
Chef Smith
Sep 2010 Professional |
1 vote
4605 views
|