- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Healthy/Special
- Cook Method
- Holiday/Occasion
- Calories
- Cost per Serving
Advertisement
Valentine's day recipes with photo added by professional chefs
All recipes » Valentine's Day
Blackened Green Beans
|
Chef Smith
May 2011 Professional |
1 vote
2184 views
|
|
Macadamia ShortbreadFor more fun sandwich them together with lemon marmalade... |
BearNakedBaker
May 2011 Professional |
1 vote
3499 views
|
|
Applesauce Raisin Cookies
|
BearNakedBaker
Apr 2011 Professional |
2 votes
2951 views
|
|
Fruity Calamari
|
BearNakedBaker
Apr 2011 Professional |
1 vote
2572 views
|
|
Chocolate Sugar Cookies
|
BearNakedBaker
Apr 2011 Professional |
1 vote
2357 views
|
|
Salmon Mousse
|
BearNakedBaker
Mar 2011 Professional |
1 vote
3011 views
|
|
Maple Blueberry Spiced Syrup-Sauce-CompoteSo you're going to have a brunch and want to serve a knockout meal to your guests. One component is needed to… |
Amos Miller
Mar 2011 Professional |
4 votes
3269 views
|
|
Strawberry Chicken with FetaTo make the balsamic reduction: Bring the vinegar to a boil in a small saucepan over medium heat. Turn the heat to low and reduce to 1/3 to… |
BearNakedBaker
Feb 2011 Professional |
3 votes
4590 views
|
|
Chocolate Butter Pecans
|
BearNakedBaker
Feb 2011 Professional |
1 vote
1682 views
|
|
Raspberry Chicken
|
BearNakedBaker
Feb 2011 Professional |
2 votes
4445 views
|
|
Tropical SnowdropsThe dried fruit can be anything you'd like, that's "Tropical". Cashews are also good to use.... |
BearNakedBaker
Feb 2011 Professional |
1 vote
2598 views
|
|
Chocolate Dreams
|
BearNakedBaker
Feb 2011 Professional |
1 vote
3921 views
|
|
Chicken SaltimboccaTraditional Italian dish teat means Jump-in-the-mouth because it's so good. |
John Elder
Feb 2011 Professional |
2 votes
3313 views
|
|
CioppinoThis is the NY version of a San Franciscan Italian seafood stew. They focus on crabs while I focus on a nice variety of seafood. It’s quick to cook… |
John Elder
Feb 2011 Professional |
3 votes
4596 views
|
|
Ceasar Salad
|
Chef Smith
Feb 2011 Professional |
1 vote
3047 views
|