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Add a photoOne of the Cheater Recipes. I'll give you the basic and then tell you that I added a few things: carrots, celery, 1/2 a can of water (would've added red wine if I'd had it; added the water bc I wanted gravy), and thyme. The side dish is Peas with Celery Root from Epicurious. Here's the link: http://www.epicurious.com/articlesguides/seasonalcooking/winter/cooknow_celeryroot/recipes/food/views/Peas-with-Celery-Root-105822. I'll post that soon.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 222g | |
| Recipe makes 4 servings | |
| Calories 207 | |
| Calories from Fat 96 | 46% |
| Total Fat 10.79g | 13% |
| Saturated Fat 3.77g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 18mg | 6% |
| Sodium 1674mg | 70% |
| Potassium 337mg | 10% |
| Total Carbs 20.89g | 6% |
| Dietary Fiber 2.3g | 8% |
| Sugars 3.66g | 2% |
| Protein 7.59g | 12% |
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