No Carbs-Boiled Eggs, Bacon And Cheese Recipe

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0 votes | 932 views
Servings: 12

Ingredients

Cost per serving $0.56 view details
  • 12 hard-boiled large eggs
  • 1 pound cooked bacon, crumbled
  • 16 ounce American chesse, finely cubed
  • 1/2 c. Hellmann's mayonnaise

Directions

  1. Boil large eggs well, cook bacon till done. Cut up cheese. Put together all ingredients in a bowl, mix with the mayonnaise.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 97g
Recipe makes 12 servings
Calories 312  
Calories from Fat 266 85%
Total Fat 29.67g 37%
Saturated Fat 8.27g 33%
Trans Fat 0.0g  
Cholesterol 234mg 78%
Sodium 432mg 18%
Potassium 146mg 4%
Total Carbs 0.66g 0%
Dietary Fiber 0.0g 0%
Sugars 0.41g 0%
Protein 10.58g 17%
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