The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Mustard Dressing

Mustard Dressing Recipe

Name: Mustard Dressing
Ingredients: 1/2 c. white wine vinegar; 3 tbsp. butter; 3 teaspoon flour; 2 teaspoon sugar; 2 teaspoon mustard; 1/2 teaspoon salt; Dash cayenne pepper; 2 egg yolks

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 783 views

0 reviews | 0 comments

Ingredients

Cost per recipe $1.70 view details

1/2 c. white wine vinegar
3 tbsp. butter
3 teaspoon flour
2 teaspoon sugar
2 teaspoon mustard
1/2 teaspoon salt
Dash cayenne pepper
2 egg yolks

Directions

Scald vinegar and add in butter to heat. Mix flour and sugar with seasoning and add in to the egg yolk slightly beaten. Pour the warm vinegar over this.
Pour into double boiler and cook till thickened, stirring constantly. Strain and cold.
Delicious over fresh spinach salad.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 191g
Calories 397
Calories from Fat 308	78%
Total Fat 35.11g	44%
Saturated Fat 21.94g	88%
Trans Fat 0.0g
Cholesterol 92mg	31%
Sodium 1531mg	64%
Potassium 88mg	3%
Total Carbs 15.49g	4%
Dietary Fiber 0.7g	2%
Sugars 8.57g	6%
Protein 1.71g	3%

Mustard Dressing Recipe

Ingredients