Mother's Great Baked Beans Recipe

Name: Mother's Great Baked Beans
Ingredients: 1 pkg. dry beans (any variety); 4 tbsp. granulated sugar; 2 scant teaspoon salt; 1/4 teaspoon black pepper; 1 teaspoon powdered mustard; 1/2 c. molasses; 1 (2 to 3 ounce.) piece salt pork; 1 med. peeled whole onion

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.72 view details

1 pkg. dry beans (any variety)
4 tbsp. granulated sugar
2 scant teaspoon salt
1/4 teaspoon black pepper
1 teaspoon powdered mustard
1/2 c. molasses
1 (2 to 3 ounce.) piece salt pork
1 med. peeled whole onion

Directions

Soak beans overnight. In a.m. drain and replace water. Parboil 10 to 15 min (not longer). Place onion in crockpot. Drain beans and put on top of onion. Add in flavors dissolved in 1 1/2 c. of warm water.
Add in sufficient warm water to just cover top of beans. Place salt pork on top. Cover and set crock pot on high. Bring volume of water up about every 3 hrs. Start the pot at 9 a.m. Beans will be ready by 4 p.m. (6 to 7 hrs).

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Amount Per Serving	%DV
Serving Size 101g
Recipe makes 4 servings
Calories 315
Calories from Fat 130	41%
Total Fat 14.39g	18%
Saturated Fat 5.23g	21%
Trans Fat 0.0g
Cholesterol 15mg	5%
Sodium 1446mg	60%
Potassium 668mg	19%
Total Carbs 46.54g	12%
Dietary Fiber 0.5g	2%
Sugars 37.02g	25%
Protein 1.24g	2%

Mother's Great Baked Beans Recipe

Ingredients