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Ingredients
- 2 c. Flour
- 1Â 1/4 c. Sugar
- 2 tsp Cinnamon
- 2 c. Grated carrots
- 1/2 c. Raisins
- 1/2 c. Minced pecans
- 3 x Large eggs
- 1 c. Vegetable oil
- 1 x Apple, cored and shredded
- 2 tsp Vanilla
Directions
- Yields: 18 muffins
- Combine flour, sugar, soda, cinnamon. Stir in carrots, raisins, and pecans.
- In separate bowls mix Large eggs, oil, apple and vanilla. Add in to flour mix.
- Stir only till combined. Spoon into greased or possibly lined muffin tins. Bake at 350 degrees 15 to 18 min.
- Yield: 18 muffins
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