Mom's Pork Chops Have Pizzaz Recipe

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Servings: 6

Ingredients

Cost per serving $0.20 view details

Directions

  1. Heat the oil in a large skillet. Add in pork chops; brown on both sides. Add in onion slices and cook till tender. Arrange onion slices and lemon slices on top of each chop.
  2. In a small bowl, mix together water, brown sugar, vinegar and warm sauce. Pour over pork chops. Add in prunes. Cover and simmer 30 min, or possibly till tender. Remove lid and cook till liquid thickens a little. Serve over rice, with juices. Makes 4 to 6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 113g
Recipe makes 6 servings
Calories 254  
Calories from Fat 155 61%
Total Fat 17.26g 22%
Saturated Fat 5.1g 20%
Trans Fat 0.12g  
Cholesterol 34mg 11%
Sodium 635mg 26%
Potassium 348mg 10%
Total Carbs 18.88g 5%
Dietary Fiber 1.5g 5%
Sugars 11.47g 8%
Protein 6.9g 11%
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