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Ingredients
- 10 x tortillas
- 2 c. cooked turkey cut-up
- 1 1/2 c. lowfat sour cream divided
- 3 tsp taco seasoning
- 1 can cream of mushroom soup divided
- 1 1/2 c. shredded cheddar cheese divided
- 1/2 c. salsa
- 1/4 c. sliced green olives
- 1/2 c. lowfat milk
Directions
- In a bowl combine turkey, 1 c. lowfat sour cream, taco season, half of soup, 1 c. of cheese, salsa & olives.
- Roll up tortilla with approx. 1/2 c. filling. Place seam down in a 13 x 9 x 2 greased pan.
- Do this with all tortillas.
- Combine remaining ingredients in same bowl; add in lowfat milk. Pour this over the top of your tortillas cover & bake 350 degrees for approx. 30 minutes. Sprinkle with cheese.
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