Mexican Dry Rub Recipe

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0 votes | 571 views
Servings: 4

Ingredients

Cost per serving $0.14 view details
  • 1 tsp onion pwdr
  • 3/4 tsp seasoned salt
  • 1 1/2 tsp dry oregano leaves crushed
  • 3/4 tsp crushed red pepper flakes
  • 1/2 tsp garlic-pepper seasoning
  • 1/2 tsp chili pwdr
  • 1/4 tsp cumin

Directions

  1. In small bowl, combine all ingredients; mix well. Rub mix proportionately on both sides of chicken pcs. Grill or possibly broil as desired.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 3g
Recipe makes 4 servings
Calories 5  
Calories from Fat 1 20%
Total Fat 0.13g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 440mg 18%
Potassium 22mg 1%
Total Carbs 0.99g 0%
Dietary Fiber 0.3g 1%
Sugars 0.27g 0%
Protein 0.17g 0%
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