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Marshmallow Mousse Recipe

Name: Marshmallow Mousse
Ingredients: 1 strawberry Jello; 1/4 pt. boiling water; 14 ounce. can evaporated lowfat milk (well chilled); 4 ounce. soft cream cheese; 4 ounce. cut marshmallows (reserve 6 for decoration); 4 ounce. strawberries

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.39 view details

1 strawberry Jello
1/4 pt. boiling water
14 ounce. can evaporated lowfat milk (well chilled)
4 ounce. soft cream cheese
4 ounce. cut marshmallows (reserve 6 for decoration)
4 ounce. strawberries

Directions

Dissolve Jello in boiling water and leave till cool but not set. Whisk lowfat milk and cheese till thick, then whisk in Jello. Mix in marshmallows and strawberries. Refrigeratetill set and decorate with marshmallows.

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Amount Per Serving	%DV
Serving Size 215g
Recipe makes 4 servings
Calories 359
Calories from Fat 148	41%
Total Fat 16.82g	21%
Saturated Fat 9.73g	39%
Trans Fat 0.0g
Cholesterol 58mg	19%
Sodium 262mg	11%
Potassium 362mg	10%
Total Carbs 45.01g	12%
Dietary Fiber 0.6g	2%
Sugars 36.83g	25%
Protein 9.47g	15%

Marshmallow Mousse Recipe

Ingredients