The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Margarita Mousse

Margarita Mousse Recipe

Name: Margarita Mousse
Ingredients: 2 T lime juice; Sugar; 2 c. thawed non-dairy whipped topping; 1/2 c. sweetened condensed lowfat milk; 3 T orange liqueur; 1 T grated lime peel; 1 (3 ounce) pkg. lime Jello; 1 c. boiling water; 1/3 c. cool water; Lime twists

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 929 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $1.07 view details

2 T lime juice
Sugar
2 c. thawed non-dairy whipped topping
1/2 c. sweetened condensed lowfat milk
3 T orange liqueur
1 T grated lime peel
1 (3 ounce) pkg. lime Jello
1 c. boiling water
1/3 c. cool water
Lime twists

Directions

Dip rims of 6 to 8 dessert glasses in lime juice, then dip in sugar. Let stand to dry. Put together whipped topping, lowfat milk, liqueur and peel, blending well. Dissolve gelatin in boiling water. Add in cold water and refrigerate till slightly thickened. Mix in whipped topping mix and spoon into glasses. Refrigerate till set, about 1 hour. Garnish with lime twists, if you like. Serves 6-8.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 183g
Recipe makes 4 servings
Calories 299
Calories from Fat 73	24%
Total Fat 8.24g	10%
Saturated Fat 6.33g	25%
Trans Fat 0.0g
Cholesterol 14mg	5%
Sodium 178mg	7%
Potassium 185mg	5%
Total Carbs 49.77g	13%
Dietary Fiber 0.1g	0%
Sugars 48.59g	32%
Protein 5.83g	9%

Margarita Mousse Recipe

Ingredients