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Mandarin Orange Salad With Sweet And Sour Dressing Recipe

by CookEatShare Cookbook
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Ingredients

Cost per recipe $4.69 view details

Directions

  1. Toast almonds lightly. Heat sugar in fry pan at low heat (watch!). Toss almonds till coated. Cold, break and store at room temperature. Add in all dressing ingredients; shake and chill.
  2. Cut up lettuces in large bowl. Add in celery, scallions, oranges, and all the dressing. Toss. Add in almonds last.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 394g
Calories 248  
Calories from Fat 47 19%
Total Fat 5.64g 7%
Saturated Fat 0.44g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 75mg 3%
Potassium 710mg 20%
Total Carbs 48.03g 13%
Dietary Fiber 6.5g 22%
Sugars 40.69g 27%
Protein 5.34g 9%
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