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Add a photoServings: 12
Ingredients
- 1 1/2 c. all-purpose flour
- 1/4 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 c. shortening
- 1 c. sugar
- 1 egg
- 1 1/2 c. rolled oats
- 2/3 c. buttermilk
- 1/2 c. minced nuts
- 1 c. seedless raisins
- 1 teaspoon soda
Directions
- Sift flour, measure and resift twice with salt, soda and cinnamon. Cream shortening, blend in sugar and add in slightly beaten egg. Beat till smooth and light. Stir in half the flour, then add in lowfat milk, then the rest of the flour, oats, nuts and raisins. Stir till well mixed.
- Drop from a tsp. onto a buttered baking sheet. Bake in moderately heated 400 degree oven, for 10 min, or possibly till nicely brown. makes about 35 cookies. My grandchildren think these are the Best of the Best.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 88g | |
| Recipe makes 12 servings | |
| Calories 322 | |
| Calories from Fat 112 | 35% |
| Total Fat 12.85g | 16% |
| Saturated Fat 2.72g | 11% |
| Trans Fat 2.86g | |
| Cholesterol 16mg | 5% |
| Sodium 109mg | 5% |
| Potassium 218mg | 6% |
| Total Carbs 48.7g | 13% |
| Dietary Fiber 2.6g | 9% |
| Sugars 25.88g | 17% |
| Protein 5.29g | 8% |
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