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Lo Cal Chicken Cacciatore Recipe

Name: Lo Cal Chicken Cacciatore
Ingredients: 1 whole chicken, cut into pcs; 1/2 teaspoon sage; 1 tbsp. basil; 1 tbsp. parsley; 1/2 c. white wine (optional); 1 (16 ounce.) can mushrooms; 1 (16 ounce.) can tomato sauce; 4 ounce. water; 1 sm. onion; 1-3 cloves fresh garlic, chopped; Salt and pepper to taste; 1 pound spaghetti

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.89 view details

1 whole chicken, cut into pcs
1/2 teaspoon sage
1 tbsp. basil
1 tbsp. parsley
1/2 c. white wine (optional)
1 (16 ounce.) can mushrooms
1 (16 ounce.) can tomato sauce
4 ounce. water
1 sm. onion
1-3 cloves fresh garlic, chopped
Salt and pepper to taste
1 pound spaghetti

Directions

Saute/fry onion and garlic in non-stick cooking spray. Remove skin from chicken and add in all ingredients to Dutch oven. Cook over low flame 1-2 hrs till chicken is tender. Remove chicken and keep hot. Add in 1 lb. of cooked spaghetti to pot. Serve with chicken. Can also add in all ingredients to crock pot in the morning and boil spaghetti when you get home. Nice and easy!

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Amount Per Serving	%DV
Serving Size 217g
Recipe makes 12 servings
Calories 385
Calories from Fat 146	38%
Total Fat 16.19g	20%
Saturated Fat 4.56g	18%
Trans Fat 0.0g
Cholesterol 77mg	26%
Sodium 336mg	14%
Potassium 449mg	13%
Total Carbs 31.83g	8%
Dietary Fiber 2.2g	7%
Sugars 3.26g	2%
Protein 24.88g	40%

Lo Cal Chicken Cacciatore Recipe

Ingredients