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Key Lime Pie Filling Recipe

Name: Key Lime Pie Filling
Ingredients: 3/4 c. fresh key lime juice; 2 1/2 c. soy lowfat milk; 1 c. sweetener of choice; 5 Tbsp. cornstarch; 2 tsp lime zest

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $0.85 view details

3/4 c. fresh key lime juice
2 1/2 c. soy lowfat milk
1 c. sweetener of choice
5 Tbsp. cornstarch
2 tsp lime zest

Directions

Whip all ingredients together till smooth. Pour into saucepan and heat over moderate heat, stirring constantly till thick and creamy.
Pour into a baked 9"pie crust or possibly serving dishes, and refrigeratetill hard. Top as desired (non-fat cold whip; yogurt with vanilla and sweetener to taste; etc.)
NOTES : or possibly use as pudding or possibly in making parfaits

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Amount Per Recipe	%DV
Recipe Size 458g
Calories 1295
Calories from Fat 533	41%
Total Fat 59.21g	74%
Saturated Fat 8.56g	34%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 386mg	16%
Potassium 3638mg	104%
Total Carbs 130.43g	35%
Dietary Fiber 42.7g	142%
Sugars 13.0g	9%
Protein 82.81g	132%

Key Lime Pie Filling Recipe

Ingredients