Jo's Two Cheese Meatloaf Recipe

• 2 lb Grnd beef - lean
• 1/4 c. HP Fruity Sauce
• 1 c. Saltine crackers - crushed
• 2 Tbsp. Worcestershire sauce - Lea & Perrins
• 1/4 c. Ketchup
• 2 Tbsp. Prepared mustard
• 1 tsp Celery salt
• 1 tsp Onion salt
• 1 tsp Garlic salt
• 2 x Large eggs - large
• 1 c. Onions - diced
• 1/2 c. Green olives - sliced fine
• 1 tsp Tarragon leaves
• 1/4 c. Parmesan cheese - grated
• 2 c. Monterey Jack cheese

Directions