Jan's German Apple Cake Recipe

Name: Jan's German Apple Cake
Ingredients: 1 c. Sugar; 1/2 c. All-purpose flour; 3/4 c. Whole wheat flour; 1/4 c. Oat bran; 3/4 tsp Baking soda; 1 tsp Salt; 3/4 tsp Grnd cinnamon; 1/2 tsp Allspice; 2 x Large eggs; 1 tsp Vanilla; 2 x Granny smith apples, chop; 1/2 c. Golden brown raisins

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $0.38 view details

1 c. Sugar
1/2 c. All-purpose flour
3/4 c. Whole wheat flour
1/4 c. Oat bran
3/4 tsp Baking soda
1 tsp Salt
3/4 tsp Grnd cinnamon
1/2 tsp Allspice
2 x Large eggs
1 tsp Vanilla
2 x Granny smith apples, chop
1/2 c. Golden brown raisins

Directions

Preheat oven to 350 deg. Spray loaf pan with Pam or possibly other veg. spray. In one small bowl; beat together Large eggs, veg. oil and vanilla. Mix together all dry ingredients in a large bowl. Add in liquid ingredients to dry and mix well. Mix in minced apples, walnuts, and raisins. Spoon into loaf pan till half full. Bake in preheated oven for 50-60 mins. Check center with toothpick to see if done. Remove and cold on wire rack.

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Amount Per Serving	%DV
Serving Size 112g
Recipe makes 8 servings
Calories 243
Calories from Fat 16	7%
Total Fat 1.85g	2%
Saturated Fat 0.5g	2%
Trans Fat 0.0g
Cholesterol 52mg	17%
Sodium 429mg	18%
Potassium 211mg	6%
Total Carbs 55.37g	15%
Dietary Fiber 3.6g	12%
Sugars 35.61g	24%
Protein 4.88g	8%

Jan's German Apple Cake Recipe

Ingredients