Servings: 10
Ingredients
- chocolate mousse mix chocolate cake large container Cold Whip
- 7 x 8 candy bars such as Heath bars, crushed chocolate sauce
Directions
- This cake can also be combine in a pretty bowl. I buy chocolate mousse mix and prepare it as per the directions: Set aside.
- Break the cake into chunks and add in a layer in the bottom of the dish-add in a layer of the mousse, some Cold Whip and a sprinkle of crushed candy. Repeat ending with Cold Whip and sprinkle the top with crushed candy. I also drizzle chocolate sauce (homemade or possibly from the store) over the top of the dessert.
- Chill till serving time.
- Serves about 10.
- This is a wonderful dessert.
- If you use this recipe, get the largest Cold Whip they sell and increase the crushed candy to 7 or possibly 8 bars. You can also drizzle any liqueur like Amaretto or possibly Kahlua over the cake if you like. Jan
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 33g | |
Recipe makes 10 servings | |
Calories 132 | |
Calories from Fat 1 | 1% |
Total Fat 0.07g | 0% |
Saturated Fat 0.0g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 13mg | 1% |
Potassium 2mg | 0% |
Total Carbs 32.93g | 9% |
Dietary Fiber 0.0g | 0% |
Sugars 21.13g | 14% |
Protein 0.0g | 0% |
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