Irish Potatoes Cake Recipe

Name: Irish Potatoes Cake
Ingredients: 1 c. butter (creamy); 1/2 c. sweet whipping cream; 1 c. pecans; 1 c. Irish potatoes (creamed); 2 c. cake flour, plain; 2 c. sugar; 1/2 cake Bakers (chocolate); 4 large eggs; 2 teaspoon baking pwdr (rounded spices); 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1/2 teaspoon allspice; 2 egg whites; 1 1/2 c. sugar; 5 T (cool water); 15 marshmallows, reg. size; 1 c. coconut

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.08 view details

1 c. butter (creamy)
1/2 c. sweet whipping cream
1 c. pecans
1 c. Irish potatoes (creamed)
2 c. cake flour, plain
2 c. sugar
1/2 cake Bakers (chocolate)
4 large eggs
2 teaspoon baking pwdr (rounded spices)
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon allspice
2 egg whites
1 1/2 c. sugar
5 T (cool water)
15 marshmallows, reg. size
1 c. coconut

Directions

Put together all ingredients and bake at 350 degrees for 30-35 min.

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Amount Per Serving	%DV
Serving Size 141g
Recipe makes 12 servings
Calories 545
Calories from Fat 209	38%
Total Fat 23.99g	30%
Saturated Fat 12.93g	52%
Trans Fat 0.0g
Cholesterol 117mg	39%
Sodium 353mg	15%
Potassium 130mg	4%
Total Carbs 80.4g	21%
Dietary Fiber 1.5g	5%
Sugars 58.98g	39%
Protein 5.01g	8%

Irish Potatoes Cake Recipe

Ingredients