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Lamb recipes
All recipes » Lamb
Greek-Style Stuffed Peppers
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Chef Feiny www.feintastingfoods.com
Jan 2011 Advanced |
2 votes
2519 views
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Leg of Lamb with Moroccan SeasoningsThis was a wonderful leg of lamb that I cooked for a Holiday gathering this year. I took a base recipe for… |
John Spottiswood
Dec 2010 Advanced |
8 votes
10312 views
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Lamb BiryaniOne of the joys and advantages of living in London is the diverse amount of cultures and cuisine that come with them. I’ll never forget the… |
Luna's Recipes
Dec 2010 Advanced |
1 vote
1621 views
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WFO lamb shanks with preserved lemon.These of course could be cooked on a stove, oven or slow cooker. I've been learning how to use my WFO (wood… |
WFO Opa
Nov 2010 Advanced |
1 vote
1497 views
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BobotieBobotie has a long history in South African cuisine and is one of the national dishes. It is known in the area of South Africa since the 17th… |
Two Foodies One Journey
Nov 2010 Advanced |
1 vote
3049 views
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RICH LAMB & TOMATO BREDIEIn South Africa, this particular stew is an old Cape dish called a bredie. What gives a bredie its unique character is the long, slow simmering… |
Les
Nov 2010 Advanced |
1 vote
1855 views
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Single Serving Lamb and Cranberry PiesMake these in individual ramekin dishes for easy serving and happy eating :-)… |
Hungry Jenny
Oct 2010 Intermediate |
2 votes
1906 views
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Lamb Curry PuffsEasy party nibble or easy Indian starter! |
Hungry Jenny
Sep 2010 Intermediate |
1 vote
4088 views
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Hoisin Barbeque lamb chopsHoisin Barbeque lamb chops |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
3120 views
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.lamb.. haruf.lamb.. haruf |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
2 votes
7222 views
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Habra Neyyah Baz (Raw Meat)Habra Neyyah Baz (Raw Meat) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
3984 views
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Moroccan Lamb Kabobs with Chickpea and Apricot CouscousThese are really quick to make and the chickpea and apricot salad can be whipped up whilst the kabobs are… |
Hungry Jenny
Aug 2010 Intermediate |
3 votes
4008 views
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Shammi KababsSmall minced balls eaten as a snack with some dip or chutney. |
punamwidge
Aug 2010 Intermediate |
1 vote
2237 views
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Bus Station Keftas
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Brett Ede
Jul 2010 Professional |
1 vote
2350 views
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BBQ Rolled loin of lamb with olive & mint salsa
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Brett Ede
Jul 2010 Professional |
1 vote
1880 views
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