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Birthday party lamb recipes
All recipes » Lamb » Birthday party
Web design courseWeb design course encompasses many different skills and disciplines in the production and maintenance of websites. The different areas of web design… |
sanskar verma
Dec 2020 Intermediate |
1 vote
268 views
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Digital Marketing course in janakpuriAdvanced advertising is the segment of showcasing that uses the web and online-based computerized innovations,… |
sanskar verma
Nov 2020 Intermediate |
1 vote
221 views
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FEW INGREDIENTS SAUSAGE-PINEAPPLE SLICEEasy yummy and unusual slice,this can be made with the ingredients you have in your pantry.Slices can be made… |
Saru
Sep 2015 Advanced |
1 vote
2650 views
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FRANKFURTER BOATSThese are one of the best kids' party finger food that you could make.Boats can be prepared up to the stage of cooking and kept covered in… |
Saru
Sep 2015 Advanced |
1 vote
3004 views
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Almond Spicy Mutton VaruvalTender mutton pieces coated with almond and spices and perfumed with coriander leaves. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
3308 views
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Dalca (Dhal Mutton Curry)Tender mutton pieces submerged in a dhal gravy with potatoes, carrots and brinjals swimming aimlessly. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
4730 views
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Spicy Minced Mutton & PotatoesLovely side dish for rice. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
2494 views
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Mutton Mee Hoon SoupNoodles mee hoon/noodles generously floated with mutton soup; varieties of spices, potatoes and garnished with coriander leaves, spring onions and… |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2396 views
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Mutton Kurmaperfumed with pandan leaves, lemongrass and spices. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2459 views
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Mutton Ball Soupscented with rosemary and its a complete dish with potatoes, carrots and celery. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
3388 views
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Lamb Curry Noodles
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Navaneetham Krishnan
Jun 2014 Intermediate |
1 vote
3017 views
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Thai Massaman CurrySpices for spiciness, herbs for freshness, lime for sourness and coconut milk for creaminess. |
Navaneetham Krishnan
Jan 2014 Intermediate |
1 vote
2895 views
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Braised Lamb Shanks with ShallotsAs the temperature drops outside, it heats up in the kitchen with this warming recipe. |
Karen Vivers
Nov 2013 Intermediate |
1 vote
3247 views
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Mutton Gosht (Spicy Mutton Curry)It's distinct aroma, flavor and color set it apart from other types of mutton curries. |
Navaneetham Krishnan
Oct 2013 Intermediate |
1 vote
3943 views
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Curried Mutton Bone MarrowAnd the best thing about this curry is, it gets tastier every time it is heated up. |
Navaneetham Krishnan
Sep 2013 Intermediate |
1 vote
4304 views
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