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Cinco de mayo beef recipes with 500 or fewer calories
All recipes » Beef » Cinco de Mayo » 500 or fewer calories
South of the Border LasagnaA different take a lasagna that my family loves. |
Shelli
Dec 2011 Advanced |
1 vote
1999 views
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Taco PieEssentially a Mexican lasagna, this recipe is a snap to make and has become a favorite in our house. Loved by kids and adults alike! |
Schnoodle Soup
Sep 2011 Intermediate |
2 votes
4536 views
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Cilantro Lime Beef SatayEveryone knows I really like making skewers. I mean, who doesn’t love meat on a stick? Well, the word satay is an Asian way of saying “meat on a… |
Robyn Medlin
Aug 2011 Intermediate |
2 votes
4207 views
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Cheesy n' Crispy Shepard's CasseroleThis recipe is a homage to the classic Shepard's Pie. A shower of cheddar cheese compliments the crisp… |
Smokinhotchef
Aug 2011 Advanced |
1 vote
2182 views
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Cheddar Burger Appetizers
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Jennifer Bass
Feb 2011 Intermediate |
2 votes
3111 views
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Carol's ChiliThe Best Chili Recipe though I may be prejudiced! |
Carol Houseworth
Nov 2010 Intermediate |
3 votes
4595 views
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Cajun MeatballsYou can make these as spicy as you want by adding more hot sauce. Also for a different taste combine 1/2 lb lean beef and 1/2 lb of ground spicy… |
Chef Smith
Aug 2010 Professional |
1 vote
3672 views
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Tex-Mex Beef WrapsThis is one of my husband's favorites. Very easy!! |
Kathy Foster
Aug 2010 Intermediate |
1 vote
3446 views
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Ed's Chicago Cocoa Chili ( aka Chocolate Chili )I like cooking and I love chili and chocolate, so if there was any way I could combine the three, I was gonna… |
Edward Heller
Jun 2010 Advanced |
3 votes
11364 views
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Jamaican "Beef" PattiesComing from a Jamaican background, many times my palate craves the blended flavors of curry. So I veganized one of my favorite treats, Jamaican Beef… |
Kiki Thompson
May 2010 Advanced |
2 votes
9588 views
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Steak Tacos
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Jeremy Cheng
Jul 2008 Professional |
8 votes
18789 views
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Tacos Al CarbonThis is a simple steak taco recipe that emphasizes the flavor of the meat and the grill. You can spice it up by adding extra cumin or a little… |
John Spottiswood
May 2008 Advanced |
3 votes
24688 views
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