Hot Fudge Pudding (Cake) With Sauce Recipe

Name: Hot Fudge Pudding (Cake) With Sauce
Ingredients: 1 c. Flour; 1/3 c. Cocoa; 3/4 c. Sugar; 2 tsp Baking Pwdr; 1/2 tsp Salt; 1/4 c. Shortening; 1 x Egg; 2/3 c. Lowfat milk; 3/4 c. Sugar; 3 Tbsp. Cocoa; 2 Tbsp. Water; 2 c. Warm water

by Global Cookbook

Add a photo

click to rate

0 votes | 888 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $0.80 view details

1 c. Flour
1/3 c. Cocoa
3/4 c. Sugar
2 tsp Baking Pwdr
1/2 tsp Salt
1/4 c. Shortening
1 x Egg
2/3 c. Lowfat milk
3/4 c. Sugar
3 Tbsp. Cocoa
2 Tbsp. Water
2 c. Warm water

Directions

Servings: 4
Preheat to 350F
Sift dry ingrediants in a bowl. Cut in shortening. Add in egg & lowfat milk. Stir til flour is moist. Put batter in 9" cake pan. Mix sauce well, pour over batter slowly. Bake for 40 minutes. Serve with lowfat milk or possibly cream (while hot)
h.peagram

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 310g
Recipe makes 4 servings
Calories 592
Calories from Fat 139	23%
Total Fat 15.65g	20%
Saturated Fat 3.63g	15%
Trans Fat 4.28g
Cholesterol 49mg	16%
Sodium 959mg	40%
Potassium 111mg	3%
Total Carbs 107.2g	29%
Dietary Fiber 2.9g	10%
Sugars 77.22g	51%
Protein 8.07g	13%

Hot Fudge Pudding (Cake) With Sauce Recipe

Ingredients