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Add a photoAs a food lover for me monsoon means lot of spicy and comfort food, hot drinks and tons of finger food which I avoid during summer, reason my lost appetite in summer, which is now back with a bang. When I say hot drinks I mean I want all my drinks including cocktails to be served at room temperature, a glass of hot drink in one hand and my favorite fiction novel on another is my idea of spending a perfect rainy evening.
Ingredients
- 500ml apple juice
- ¼ Cup good quality rum
- 1 tbsp honey
- 1 tsp Garam Masala
- A thumb size ginger piece, cleaned and sliced
- 2 - 3 orange wedges with skin
- Juice of half lemon
- To garnish:
- Star Anise
- orange slices
Directions
- In a saucepan simmer apple juice along with Garam Masala, orange and ginger slices over low heat for 5 - 10 minutes, until the aroma of spices, orange and ginger is well incorporated into the juice.
- In a jar add honey, rum, lemon juice and hot apple juice. Give it a nice stir once not for too long, just to mix all ingredients together.
- Strain and pour in the serving glasses and garnish with star anise and lime slices. Serve hot.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 301g | |
| Recipe makes 2 servings | |
| Calories 220 | |
| Calories from Fat 4 | 2% |
| Total Fat 0.5g | 1% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 11mg | 0% |
| Potassium 289mg | 8% |
| Total Carbs 38.77g | 10% |
| Dietary Fiber 0.8g | 3% |
| Sugars 33.93g | 23% |
| Protein 0.4g | 1% |
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