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Honey Pecan Sticky Buns Recipe

Name: Honey Pecan Sticky Buns
Ingredients: 1 (16 ounce.) warm roll mix; 6 tbsp. sugar, divided; 1 c. warm water (120-130 degrees); 1/2 c. butter, divided; 1 egg; 1/3 c. honey; 1/4 c. brown sugar; 1 - 1 1/2 c. pecans; 1 teaspoon cinnamon

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.64 view details

1 (16 ounce.) warm roll mix
6 tbsp. sugar, divided
1 c. warm water (120-130 degrees)
1/2 c. butter, divided
1 egg
1/3 c. honey
1/4 c. brown sugar
1 - 1 1/2 c. pecans
1 teaspoon cinnamon

Directions

Combine flour mix from package, yeast and 2 Tbsp. sugar. Mix thoroughly. Add in water, 2 Tbsp. butter and egg. Stir till dough pulls away from bowl. Turn out on board (floured) and let rest about 5 min. Might need a little more flour. Let it rest 5 min more (covered).
Heat honey, 4 Tbsp. butter and brown sugar till melted. Spoon into 13"x9" pan. Sprinkle on nuts.

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Amount Per Serving	%DV
Serving Size 97g
Recipe makes 12 servings
Calories 294
Calories from Fat 118	40%
Total Fat 13.65g	17%
Saturated Fat 5.58g	22%
Trans Fat 0.0g
Cholesterol 36mg	12%
Sodium 399mg	17%
Potassium 112mg	3%
Total Carbs 39.67g	11%
Dietary Fiber 2.6g	9%
Sugars 19.19g	13%
Protein 5.03g	8%

Honey Pecan Sticky Buns Recipe

Ingredients