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Add a photoServings: 12
Ingredients
Directions
- In 9x13 pan, pour some juice from tomatoes into pan. Place chicken in pan, top with Italian tomatoes on each individual piece. Put mushrooms on each. Sprinkle light part skim Mozzarella cheese on each piece. Bake 375 degrees for 45 min - 1 hour. Cover with foil.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 438g | |
| Recipe makes 12 servings | |
| Calories 889 | |
| Calories from Fat 559 | 63% |
| Total Fat 61.98g | 77% |
| Saturated Fat 17.73g | 71% |
| Trans Fat 0.0g | |
| Cholesterol 308mg | 103% |
| Sodium 357mg | 15% |
| Potassium 821mg | 23% |
| Total Carbs 1.19g | 0% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.59g | 0% |
| Protein 76.81g | 123% |
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