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Add a photoServings: 12
Ingredients
- 3 c. white flour
- 1 1/2 c. white sugar
- 3/4 c. shortening
- 2 tbsp. baking pwdr
- 1 tbsp. vinegar
- 1/2 teaspoon baking soda
- 1 teaspoon vanilla
- 1 c. lowfat milk
- 2 Large eggs
Directions
- After each cookie is frosted with white frosting, add in 2 Tbsp. cocoa to remaining icing and frost 1/2 of cookie with chocolate icing.
- Cream sugar and shortening together till light. Mix flour and baking pwdr together. Add in to sugar mix with Large eggs.
- Add in vinegar to lowfat milk and add in baking soda (to sour lowfat milk). Pour over other ingredients and add in vanilla. Consistency will be cake like. Drop approximately 3 Tbsp. per cookie on greased cookie sheet. Bake at 400 degrees 7 min. Cold and frost 1/2 of cookie with white frosting and 1/2 with chocolate frosting.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 101g | |
| Recipe makes 12 servings | |
| Calories 345 | |
| Calories from Fat 125 | 36% |
| Total Fat 14.13g | 18% |
| Saturated Fat 3.41g | 14% |
| Trans Fat 4.28g | |
| Cholesterol 36mg | 12% |
| Sodium 703mg | 29% |
| Potassium 77mg | 2% |
| Total Carbs 49.98g | 13% |
| Dietary Fiber 0.8g | 3% |
| Sugars 26.23g | 17% |
| Protein 4.95g | 8% |
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