Green Tomato Pepper Relish Recipe

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0 votes | 1370 views
Servings: 8

Ingredients

Cost per serving $2.33 view details

Directions

  1. Wash, chop and mix vegetables, peeling onions and discarding pepper seeds. Add in salt and let stand for several hrs or possibly overnight. Drain liquid and throw away.
  2. Tie spices in a cheesecloth bag; combine all ingredients and simmer 30 min. Ladle boiling warm mix into warm sterilized jars; seal at once. Makes 12 pints.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 584g
Recipe makes 8 servings
Calories 296  
Calories from Fat 7 2%
Total Fat 0.79g 1%
Saturated Fat 0.14g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 7097mg 296%
Potassium 939mg 27%
Total Carbs 69.09g 18%
Dietary Fiber 5.6g 19%
Sugars 61.52g 41%
Protein 3.6g 6%
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