Green Salad With Warm Brie Dressing Recipe

Name: Green Salad With Warm Brie Dressing
Ingredients: 1/4 c. walnut oil; 2 tbsp. vegetable oil; 1 pound brie cheese; 1/4 c. sherry vinegar; 1 c. whipping cream; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 c. lettuce; 1 1/4 c. toasted minced walnuts; 2 apples, cut into 1/2 inch cubes

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $1.96 view details

1/4 c. walnut oil
2 tbsp. vegetable oil
1 pound brie cheese
1/4 c. sherry vinegar
1 c. whipping cream
1/2 teaspoon salt
1/4 teaspoon black pepper
2 c. lettuce
1 1/4 c. toasted minced walnuts
2 apples, cut into 1/2 inch cubes

Directions

Heat oils in large saucepan over medium heat. Cut cheese into 1 inch pcs. Add in to oil whisk till melted. Add in vinegar, cream, salt and pepper. Cook till heated thoroughly. Cover and stand for about 2 hrs.
Arrange lettuce on plates. Preheat sauce. Top lettuce with walnuts and apples. Then top with hot dressing.

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Amount Per Serving	%DV
Serving Size 115g
Recipe makes 10 servings
Calories 327
Calories from Fat 258	79%
Total Fat 29.52g	37%
Saturated Fat 11.77g	47%
Trans Fat 0.07g
Cholesterol 62mg	21%
Sodium 408mg	17%
Potassium 153mg	4%
Total Carbs 6.12g	2%
Dietary Fiber 1.3g	4%
Sugars 3.81g	3%
Protein 10.81g	17%

Green Salad With Warm Brie Dressing Recipe

Ingredients