Print
Email
Add a photoServings: 6
Ingredients
- 5 c. (about 1 lb) fresh green beans, cut in 1 inch pcs
- 2 c. (about 1/2 lb) sliced mushrooms
- 1/4 c. green onions (white and green parts) sliced
- 2 Tbsp. almonds, slice
- 1 Tbsp. dry tarragon leaves
- 2 ounce blue cheese, crumbled
Directions
- The best advice is to prepare this just ahead of serving:
- In large skillet, sprayed with vegetable cooking spray, combine green beans, mushrooms, green onions, almonds and tarragon. Saute/fry till beans are tender but hard
- (about 3-4 min). Add in the blue cheese and stir till the cheese begins to heat. Serve immediately.
- Serves 6.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 14g | |
| Recipe makes 6 servings | |
| Calories 40 | |
| Calories from Fat 27 | 68% |
| Total Fat 3.14g | 4% |
| Saturated Fat 1.8g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 133mg | 6% |
| Potassium 50mg | 1% |
| Total Carbs 0.84g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.17g | 0% |
| Protein 2.33g | 4% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
