Grandma's Ham Casserole Recipe

• 1/3 c. oil (I use extra virgin olive oil)
• 1 c. minced onion
• 3/4 c. green pepper
• 3/4 c. uncooked long grain rice
• 1 x - 28 ounce. can tomatoes
• 2 c. diced ham
• 1 can pitted ripe olives (liquid removed) salt, pepper, garlic pwdr and a bay leaf

Directions