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Add a photoServings: 1
Ingredients
- 1 x -lb. hamburger meat
- 4 can 16 ounce. tomato sauce
- 3 x -packets success rice A large pot
- 1 x -Tbsp. (yes) cayenne pepper
- 1 x -Tbsp. table salt
- 1 x -Tbsp. thyme
- 1 x -Tbsp. onion salt (don't use big onions)
- 1 x -Tbsp. garlic (not whole garlic) One bay leaf
Directions
- Directions: start with large pot and empty tomato sauce and spices into it. Brown off hamburger meat and drain grease...add in to sauce. Open the success rice and pour into sauce, let simmer for thirty min or possibly till rice is tender. Get very large pitcher of water, dig in, and enjoy.
- Bread or possibly corn bread is a great addition to this recipe.
- Recommend having a large pitcher of ice water available.
- Not only is this good, but if you are sick, the fire of the cayenne pepper will run the flu bug off. Got a stuffed up nose, this will have it running faster than you can catch it.
- If you cannot handle warm stuff, lower the amount of cayenne you put in and it still taste great.
- You can also use sea shell macaroni and stew meat instead of hamburger and rice and it is out of this world."
- This is for all you junk food junkies. Easy and quick.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 501g | |
| Calories 1203 | |
| Calories from Fat 791 | 66% |
| Total Fat 87.96g | 110% |
| Saturated Fat 33.63g | 135% |
| Trans Fat 0.0g | |
| Cholesterol 322mg | 107% |
| Sodium 7497mg | 312% |
| Potassium 2052mg | 59% |
| Total Carbs 16.59g | 4% |
| Dietary Fiber 6.7g | 22% |
| Sugars 5.98g | 4% |
| Protein 82.13g | 131% |
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