German Style Potato Pancakes Recipe

Name: German Style Potato Pancakes
Ingredients: 2 T flour; 3/4 teaspoon salt; 1/8 teaspoon pepper; 2 large eggs, beaten slightly; 2 T lowfat milk; 2 T butter, melted; 1/4 c. finely minced onion; 2 c. shredded peeled raw potato; 1 T chopped parsley; Warm applesauce or possibly meat gravy or possibly lowfat sour cream

by CookEatShare Cookbook

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Ingredients

Cost per recipe $0.98 view details

2 T flour
3/4 teaspoon salt
1/8 teaspoon pepper
2 large eggs, beaten slightly
2 T lowfat milk
2 T butter, melted
1/4 c. finely minced onion
2 c. shredded peeled raw potato
1 T chopped parsley
Warm applesauce or possibly meat gravy or possibly lowfat sour cream

Directions

Put together first 3 ingredients in mixing bowl.Add in large eggs, lowfat milk and butter, stir just till smooth.
Stir in onion, potato and parsley
For each pancake, pour 1/4 cup mix onto hot lightly greased griddle and spread into 4 inch cake.
Brown on underside; turn and brown second side.
Serve with hot applesauce or possibly meat gravy or possibly lowfat sour cream.
Yield: about 8 pancakes, 4 servings.

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Amount Per Recipe	%DV
Recipe Size 390g
Calories 421
Calories from Fat 159	38%
Total Fat 17.88g	22%
Saturated Fat 8.07g	32%
Trans Fat 0.0g
Cholesterol 438mg	146%
Sodium 1957mg	82%
Potassium 1165mg	33%
Total Carbs 48.16g	13%
Dietary Fiber 5.8g	19%
Sugars 4.6g	3%
Protein 18.36g	29%

German Style Potato Pancakes Recipe

Ingredients