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Garlic Herb Biscuits Recipe

Name: Garlic Herb Biscuits
Ingredients: 2 c. Biscuit mix; 1/2 c. Cool water; 4 Tbsp. Grated sharp Cheddar cheese; 1 ounce Margarine, melted; 1 tsp Garlic salt; 1 tsp Heaping, parsley flakes; 1 tsp Italian seasoning

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.12 view details

2 c. Biscuit mix
1/2 c. Cool water
4 Tbsp. Grated sharp Cheddar cheese
1 ounce Margarine, melted
1 tsp Garlic salt
1 tsp Heaping, parsley flakes
1 tsp Italian seasoning

Directions

Mix biscuit mix. water and cheese. Drop by large spoonfuls on greased baking sheet. Bake at 450 degrees 8 to 10 min. Mix melted margarine with seasonings and brush on biscuits while warm. Serve hot.
Makes a dozen.

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Amount Per Serving	%DV
Serving Size 35g
Recipe makes 12 servings
Calories 117
Calories from Fat 53	45%
Total Fat 6.04g	8%
Saturated Fat 1.78g	7%
Trans Fat 0.35g
Cholesterol 4mg	1%
Sodium 300mg	13%
Potassium 40mg	1%
Total Carbs 13.01g	3%
Dietary Fiber 0.4g	1%
Sugars 2.42g	2%
Protein 2.41g	4%

Garlic Herb Biscuits Recipe

Ingredients