Home » Recipes » Fruit Fillings For Fried Pies
Print recipe Print Email recipe Email

Fruit Fillings For Fried Pies Recipe

by Global Cookbook
click to rate
0 votes | 1647 views
0 reviews | 0 comments
Servings: 6

Ingredients

Cost per serving $0.01 view details

Directions

  1. Proceed as for basic recipe.

Toolbox

Add the recipe to which day?
« Today - May 02 »
Today - May 02
May 3 - 9
May 10 - 16
May 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!

Nutrition Facts

Amount Per Serving %DV
Serving Size 5g
Recipe makes 6 servings
Calories 2  
Calories from Fat 0 0%
Total Fat 0.01g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 4mg 0%
Total Carbs 0.57g 0%
Dietary Fiber 0.1g 0%
Sugars 0.48g 0%
Protein 0.01g 0%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement

Popular Searches

italian cabbage rolls
thai hot peppers vinegar
applesauce cake with splenda
carolina pulled pork southern living
baked brie toppings

Tasty Recipes

Honey Biscuits
Marinated Mozzarella
Do Ahead Orange Yeast Waffles
Dorothy's Diary: Weight Loss Success on My Gluten Free Diet
Orange Lassi

Other Chefs

diane royster
Jane Henry
Lynne Cowen
Cathy
Scott Harvath

Recipe Themes & Groups

Gratefully Gluten Free
Eat,Drink and be Merry
Tri-Valley Active Moms Cookbook
Dutch Cookies
DAMAT