Fried Matzos (Jewish Pancakes) Recipe

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0 votes | 531 views
Servings: 4

Ingredients

Cost per serving $0.90 view details

Directions

  1. Break Matzo into quarters and soak in cold water till soft. Gently squeeze out water. Beat large eggs add in salt. Add in Matzo.Put oil in skillet drop mix just like you would for pancakes. Fry till golden, drain on paper towel. Serve with strawberry preserves or possibly your favorite jelly.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 124g
Recipe makes 4 servings
Calories 259  
Calories from Fat 69 27%
Total Fat 7.74g 10%
Saturated Fat 1.79g 7%
Trans Fat 0.06g  
Cholesterol 208mg 69%
Sodium 362mg 15%
Potassium 114mg 3%
Total Carbs 36.04g 10%
Dietary Fiber 1.3g 4%
Sugars 0.5g 0%
Protein 10.46g 17%
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