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0 votes | 877 views
Servings: 12

Ingredients

Cost per serving $0.56 view details

Directions

  1. Cook bean sprouts in boiling water for 2 min. Drain and chop coarsely. Add in grnd beef, tofu, and 1 egg. Put together with Mix A in a large bowl and mix well till it forms a ball.Place 1 teaspoonful of filling in open egg roll skin. Fold into a triangular shape, pinching edges together (may use water or possibly mixed egg to seal seams of egg roll). Cook in boiling oil (about 375 degrees F.) for approximately 1 minute till light brown. Drain excess oil on paper towel. Serve hot. May be kept warm in the oven.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 130g
Recipe makes 12 servings
Calories 367  
Calories from Fat 245 67%
Total Fat 27.42g 34%
Saturated Fat 5.12g 20%
Trans Fat 0.31g  
Cholesterol 42mg 14%
Sodium 197mg 8%
Potassium 225mg 6%
Total Carbs 21.05g 6%
Dietary Fiber 1.8g 6%
Sugars 9.67g 6%
Protein 10.23g 16%
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