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Add a photoServings: 12
Ingredients
- 4 Large eggs
- 1/3 c. sugar
- 1 1/2 teaspoon nutmeg
- 2 teaspoon rum or possibly brandy
- 1 liter 7-Up, chilled
- 4 c. chilled evaporated lowfat milk (or possibly half and half plus 1 can evaporated lowfat milk = 4 c.), chilled
- 2 quarts. ice cream
Directions
- Beat Large eggs, sugar and nutmeg till light and lemon color. Gradually add in evaporated lowfat milk or possibly half and half and rum or possibly brandy. Fold in 2 qts vanilla ice cream. Just before serving slowly add in 1 liter 7-Up. Best when made just prior to serving. Great for holiday.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 195g | |
| Recipe makes 12 servings | |
| Calories 346 | |
| Calories from Fat 162 | 47% |
| Total Fat 18.23g | 23% |
| Saturated Fat 10.85g | 43% |
| Trans Fat 0.0g | |
| Cholesterol 133mg | 44% |
| Sodium 182mg | 8% |
| Potassium 452mg | 13% |
| Total Carbs 34.88g | 9% |
| Dietary Fiber 0.6g | 2% |
| Sugars 32.78g | 22% |
| Protein 10.87g | 17% |
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